Did you know that the legendary Madame Clicquot created the very first Rose Champagne – and that was a Veuve Clicquot Rose?
It’s, without a doubt, the ideal wine to serve to toast!
This post will tell you how Veuve Clicquot Rose Champagne is created, food pairings, and the best top bottles you can buy today. We’ll also demonstrate how to buy a Veuve Clicquot bottle with ease.
The Celebrated Veuve Clicquot Rose Champagne
Veuve Clicquot Rose is an irresistible pink-hued wine ( pink Champagne) made by the iconic Veuve Clicquot Champagne house.
It remains in line with its Veuve Clicquot style and was the first pink Champagne ever produced by mixing red wines with sparkling wine.
Veuve Clicquot Rose Champagne has a robust Pinot Noir basis that gives it strength, elegance, and complexity. It also has lower percentages that are made up of Chardonnay as well as Meunier grape varieties in the mix.
Veuve Clicquot has different vintage and non-vintage vintage styles:
Veuve Clicquot Ponsardin La Grande Dame Brut Vintage Rose.
Before diving into the specifics, Let’s learn about the famous Champagne House.
The Iconic Veuve Clicquot Champagne House
The famous Veuve Clicquot Champagne brand was created in 1772 by Philippe Clicquot under the name “Clicquot” 1772 in Reims, France.
The year 1798 saw his younger son Francois Clicquot join his father at the top of the Champagne house. However, following his sudden passing, his widow, Barbe Ponsardin, took charge of the company.
The Champagne house was named after her “Veuve Clicquot” (meaning “The Widow Clicquot”) and transformed into one of the most stunning wineries in the world.
How Is Veuve Clicquot Rose Made?
Before Madame Clicquot reinvented Pink Champagne, other Champagne makers like Ruinart made rose sparkling wine by mixing in a little elderberry juice to give it a pink hue.
However, here’s how Veuve Clicquot cellar master prepares the pink Champagne:
The Champagne is created by mixing around 12% premium quality red wines such as Bouzy (made using Pinot Noir grapes from the Champagne region) and the classic Champagne blend. The three distinct red wine cuvees come by sourcing red grapes in Vaudayants, Grande Cure, and Clos Colin vineyards.
The three berries that used to be used in winemaker Veuve Clicquot Rose Champagne go through fermentation within stainless steel tankers for around two days.
The next step is alcoholic fermentation, where the berries are crushed to extract the color extractuitiness.
Then, the wine is aged inside a barrel.
While the grapes for sparkling wine are pressed and then fermented.
The wine is then subjected to a second fermentation. In this phase, the carbon dioxide released produces the distinctive effervescence of the wine.
A red wine blend is then added to the finished sparkling wine.
Veuve Clicquot Rose remains faithful to the style of the house and offers fantastic texture, smooth tannins, and lots of personality.
Let’s open the cork and look at the different types available in Veuve Clicquot Rose wines.
Veuve Clicquot Rose Champagne Styles
All Veuve Clicquot Rose wines have a similar flavor profile, but there are some essential variations:
Veuve Clicquot Ponsardin La Grande Dame Brut Rose: La Grande Dame was introduced in 1972 to tribute “the Grande Dame of Champagne,” Madame Clicquot. The wine is Champagne with an ABV of 12.5 percent with a substantial maturation possibility (about fifteen years). The wine’s red comes from Clos Colin, located in the Clos Colin vineyard.
Vine Clicquot’s Vintage Brut Rose Champagne: The vintage Veuve Clicquot Brut Rose is aged in wooden barrels. It is a Veuve Clicquot Champagne Rose made using red grapes from the Grande Cure vineyard. It’s an accessible vintage wine, yet it retains Veuve Clicquot’s fundamental characteristics and may last as long as 25 years.
Veuve Clicquot Ponsardin Brut Rose Champagne: This is a classic Veuve Clicquot style non-vintage Brut cuvee. It’s comprised of the following components: 45% Pinot Noir, 33% Chardonnay, and 20 percent Meunier reserve wines sourced from 60 distinct crus. The wine is bottled with an ABV of 12 percent and is matured for at least three years. The Rose is crafted using wines from the Vaudayants vineyard.
Veuve Clicquot Ponsardin Cave Privee Collection Brut Rosé:Cave Privee will be released to the market after a couple of decades inside the cellar. It’s a blend of around 17 distinct Grand and Premier Crus.
Veuve Clicquot Ponsardin Rich Rose: This non-vintage Veuve Clicquot Champagne is crafted from 45 percent Pinot Noir, 40 percent Meunier, and 15 percent Chardonnay reserves wines.
Now, a great bottle of Champagne should be paired with exotic food.
The Best Food Pairing With Veuve Clicquot Rose Champagne
You can enjoy your Veuve Clicquot Rose Champagne with seafood dishes like oysters, crustaceans, crab, tuna, smoked salmon, and shrimp.
The wine is also great with classic dishes like duck, beef, veal, or slightly old, harder cheeses.
The ideal temperature for serving the bottle you have purchased of Rose wine is 46 to 54 degrees Fahrenheit.
What are the most excellent wines from Veuve Clicquot Rosé wines?
Veuve Clicquot Rose Wines to Buy in 2023 (Including Tasting Notes, Prices)
These are a few of the most sought-after Veuve Clicquot Rose Wines:
1989 Veuve Clicquot Ponsardin La Grande Dame Brut Rose Champagne, France
This delicious Veuve Clicquot Rose Champagne has an elegant nose of fresh red fruit, mild spices, and brioche notes. Its velvety palate has hints of custard, honey, and bright acidity.
2000 Veuve Clicquot Ponsardin Vintage Brut Rose Champagne, France
This lively vintage Champagne is an exceptional representative of the Veuve Clicquot Champagne style. It has rich aromas of rose petals and delicate red fruit notes.
The wine has notes of strawberry, raspberry, wild apple, and earthy messages throughout the taste. The mild acidity and the long finish conclude the 2000 vintage.
Veuve Clicquot Ponsardin Brut Rose, Champagne, France
This non-vintage Cuvee has attractive pink glints and a luminous color. It is exquisitely fruity with an aroma of red fruit and juicy cherries. The wine also has Viennese pastries and wild strawberry notes on the nose.
The sparkling wine boasts an extensive flavor profile that includes grapefruit, strawberry, ginger, and white peach, as well as a harmonious fruity taste and a perfect balance with the taste.
1979 Veuve Clicquot Ponsardin Cave Privee Collection Brut Rose Champagne, France
This delicious rose-hued wine has strawberry aromas, mature red fruit, and apple on the nose. It has a creamy texture, pleasant acidity, and an exquisite finish.
Veuve Clicquot Ponsardin Rich Rose, Champagne, France
Here, we have an exceptional non-vintage Rose Champagne. It has initial aromas of fresh red fruit, strawberry notes, and a creamy texture.